Tuesday, December 23, 2008

Hollyday Baking

I finished my Christmas cookies! Molasses Crackle-tops, Jam Rolls with home-toasted walnuts, Chocolate Cutouts, and Lemon Poppy Drops, presented together in these lovely scalloped boxes. Recipes are from this book (my ol' fave) and this book, an early gift from an English Santa.

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